Finca Monte Cielo 

From Our Family Farm to Your Cup…

For generations, my family has tended coffee trees in Ciudad Arce, El Salvador—beginning with my great-grandfather, Manuel Navarro. My parents carried that legacy forward, nurturing our farm with their own hands, planting new trees, and building a future they hoped would last.

As a child, I didn’t know how rare that gift was. I ran through rows of coffee trees, celebrated birthdays there, and thought everyone had something passed down through generations. Only as I got older did I begin asking questions, forming my own connection to the land, and falling in love with our coffee.

Everything changed the day I stumbled upon a small farmers’ market booth selling Honduran coffee. Something about it brought me home—back to my roots, back to everything my parents built. In that moment, I saw my path clearly: to bring our family’s coffee to the United States, just like my parents had always dreamed.

In December 2025, that dream became real.
Our specialty roast—born from decades of love, labor, and legacy—was finally ready for the world.

Every sip carries a piece of my family’s story.
I hope it becomes part of yours, too.

-Emely Navarro, Founder of Navarro Coffee Co.